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Cucumber & Dill Martini

In the mood for a refreshing, but not too sweet, cocktail? A healthier alternative when you're having your 30%

Serves 1

  • Peeled cucumber    7cm
  • Dill                           3 sprigs
  • Vodka                      50ml
  • Still mineral water    25ml
  • Agave nectar           15ml

Method:

In a boston glass or cocktail shaker smash/muddle around 7cm of cucumber, add the rest of the ingredients fill to the top with ice and shake hard for 15 seconds. Double strain into a chilled martini glass. Garnish with a sprig of dill and a thinly sliced cucumber which will float on top of the drink. 

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Comments

Roxy:

Learning a ton from these neat arcislet.

Feb 08, 2016

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