Caramelised Cinnamon Coconut Pears On Porridge
This winter warming breakfast tastes so delicious.
The coconut pears are my favourite part as I have such a sweet tooth. If you leave them out to cool they will become hard like caramel and perfect to adorn cakes with! It really is the perfect topping for any dessert or breakfast!
Cooks InPrep time: 5 minutes | Cooking time 15 minutes