• Skip to main content
  • Skip to site footer

Honestly Healthy Food

Ribeye Steak Salad Recipe – An Insanely Amazing Salad!

by John on January 25, 2022

Have you ever searched for a tasty Ribeye Steak Salad Recipe and tried it? A homemade salad is always the right choice for healthy living. I bet, you can’t resist this Ribeye Steak Salad since it’s loaded with flavours from cherry tomatoes, butter lettuce and a lot more!

Ribeye Steak Salad Recipe

This dinner is so easy to make. It will take you 30 minutes from start to finish, or 15-20 minutes active time. So delicious, and family-friendly too.
Print Recipe

Ingredients
  

For the steaks:

  • 4 each ½ lb. steaks
  • Salt
  • Black pepper
  • Extra virgin olive oil (evoo)

For the grits:

  • 2 ½ cups water
  • 1 ¼ cups milk
  • 1 teaspoon salt
  • 1 cup quick cooking grits
  • 2 tablespoons butter

For the salad:

  • 1/3 head of butter lettuce, torn to large bite size pieces
  • 1 cup cherry tomatoes, sliced if you want
  • 4-6 mint leaves, cut to thin strips
  • 2 basil leaves, cut to thin strips
  • Salt
  • Black pepper
  • Evoo
  • ½ lemon, juiced

Instructions
 

For the steaks:

  • Rub steaks with salt, pepper and evoo. Let stand at room temperature for 20 minutes.
  • Reheat a stainless steel skillet over medium-high heat (or a grill). Cook steak about 3-4 until nicely browned and releases easily from the bottom of the skillet. Flip to other side and cook 3-4 minutes more for medium doneness.
  • Let rest 5 minutes before slicing.

For the grits:

  • Bring water, milk and salt to a boil in a small pot. Add grits and stir well. Return to a boil. Lower heat to a gentle simmer, cover and cook for 15 minutes, stirring occasionally. Add butter and mix.

For the salad:

  • Toss all the ingredients together.
  • Your delicious healthy Ribeye Steak Salad is now ready to taste!

Yeah, that’s all about this simple and tasty Ribeye Steak Salad Recipe. If you like it, don’t forget to share it with your loved ones.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
Share 0
→ Recipes

About John

John living passion is fitness and all things related to fitness. He has acquired multiple fitness certifications like NASM (National Academy of Sports Medicine) – nutritionist and NASM personal trainer. John is also an ACE (American Council of Exercise) certified sports conditioning specialist. Putting together his love for writing and fitness, john creates enlightening articles, ebooks, and training guides. Even though he writes about a wide ride of health and fitness topics, his primary focus is on the ketogenic diet.

Previous Post: « Popularity Of Tapa Food Spanish Cuisine Recipes – Smaller Version Of The Best Spanish Cuisine: Tapa Food
Next Post: Mint And Balsamic Marinade For Lamb Recipe – Grilling In The Rain Mint And Balsamic Marinade For Lamb Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Honestly Healthy Food

Copyright © 2022 · Honestly Healthy Food · All Rights Reserved

Privacy Policy / Cookie Policy / Powered by Mai Theme

  • Blog